Heya. It's been a crazy kind of day. It was so HOT. The traffic was horrendous, I was stuck in several jams. To add to the misery, my car air-con was blowing hot air. I was roasting like a potato until I got the aircon gas topped up.
Then I went into a cooking frenzy in the evening. Like a mummy bear stashing food away so the cubs don't go hungry, I made chicken curry, braised meat (lor bak), stewed vegetables (chap chye), spicy prawns and fried rice. I also roasted lots of chicken for Rusty. The fridge has enough food to feed an army.
It's 11pm and I've just finished packing. I should go to bed now or I'll be late for my flight to Hanoi. I'll blog when I return next week. Ta ta.
Subscribe to:
Post Comments (Atom)
Chowmahalla Palace
During our week in Hyderabad, some of the places we visited include the Mecca Mosque, the Charminar (the icon of Hyderabad), Sufi Shrine, Bi...
-
Penang hawker food is so legendary that tourists are known to flock there just for the best char kuay teow, oyster omelette, laksa, curry no... -
There was a cute little fruit bat hanging outside my house last night. I'm not sure if my neighbours saw it but the guys in my house wer... -
When I grow up, I want to be a cushion. A cushion that moves. *Another vanity project brought to you by Blur Ting*
6 comments:
Have a safe trip.
hehehe.....have fun!
Have fun, go shopping. Lee.
Safe journeys to you too
Have a safe trip and take care! :-D
Have a great trip, Ting!!
Post a Comment