We spent almost all day at home. I cooked beer battered fish for the first time. It's a simple recipe I learned from my brother. Just mix plain flour, corn flour, an egg, pinch of salt and a can of beer into a watery batter. Coat fish fillets and deep fry. You can't really go wrong with this one.
We dropped by CH's drool-worthy house in the late afternoon. It's brand new but he can't live there all by himself, so he's renting it out soon.